Pick of the Week — 25 Feb 2021

French Chablis (£6.99)

Birchwood BBQ British Chicken Drumsticks (£8.99)

Chicken Legs (£1.39)

Oaklands British Gala Apples (£0.79)

Oaklands British Sweetheart Cabbage (£0.39)

Oaklands Red Chillies (£0.35)

Oaklands Red Seedless Grapes (£1.09)

28-Day Matured Beef Sirloin Steak with Sriracha Butter (£3.79)

Deluxe Dry-Aged British Beef Côte de Boeuf (£16.99)

Gressingham Duck Burgers with a Hoisin and Spring Onion Seasoning (£2.49)

Lighthouse Bay 2 Smoked Haddock Fillets (£2.49)

Lighthouse Bay 2 Salmon Fillets with a Thai-Style Glaze (£3.09)

Italian Barolo (£7.99)

Oaklands Granny Smith Apples (£0.79)

Pomelo (£0.79)

Oaklands Cauliflower & Broccoli Florets (£0.79)

Sweet Potato (£0.79)

Red Pepper (£0.35)

Chicken Breast Fillets (£7.49)

Birchwood British Chicken Legs (£2.49)

Birchwood 2 Katsu Curry Style British Pork Loin Steaks (£2.49)

2 Beef 28-Day Matured Sirloin Steaks with Porcini Butter (£6.99)

Birchwood British Pork Loin Steaks (£3.79)

Lighthouse Bay Coldwater Prawns (£1.59)